Arts & Culture

We welcome you to send us any news you might have regarding the vibrant arts and culture scene here in Philadelphia. If you have books to review, theatre productions, music, or museum exhibits please feel free to contact Art & Culture Editor Lisa Grunberger at [email protected]

Chef Alon Shaya: Philly’s Homegrown Pride

One teacher who cares can change the trajectory of a student’s life. Alon Shaya, an Israeli-American James Beard award-winning chef, credits his success to such a teacher. In his new cookbook, Shaya: An Odyssey of Food, My Journey Back to Israel, he thanks Donna Barnett for guiding him to his track to success.

Alon Shaya came to Philadelphia from Israel when he was a young boy. He grew up in a challenging family situation. Although he was surrounded by love, he did not experience the stability he longed for. Barnett saw the talent and potential within him. She helped Shaya blossom in her Home Economics class at Harriton High School. When it was time to graduate, she found a scholarship and encouraged him to attend culinary school.

Now, Shaya is a famous chef, restaurateur, and cookbook author. He retraces his steps from Israel, to the United States, Italy, and back to Israel in his book. His recipes reflect his love for his maternal grandparents. There are delicious foods from their native Bulgaria such as burekas, kebabs, and a variety of eggplant dishes. These are the staples he learned to cook as a boy while standing on a chair in the kitchen next to his grandmother and mother. Alon Shaya then shares some of the classic dishes he discovered while training in Italy, such as hand-made gnocchi, pizza, and semifreddo. Next, Mr. Shaya takes us to New Orleans, where he opened his first restaurant. Some of these recipes are treif (non-kosher), such as those with crab, Andouille pork sausage, shrimp, and bacon. Those of us who keep kosher may adapt by substituting kosher ingredients, or omitting some of the non-kosher elements. He ends the book by circling back to Israel. His newest recipes are infused with Israeli ingredients and flavors such as za’atar (oregano), preserved lemons, pomegranates, and muhammara (red peppers and walnuts).

In the end, despite his fragmented upbringing, Alon Shaya was able to find his way home. In this moving book, which is much more than a cookbook, he shares his journey with us.

Leonard Bernstein Exhibit Inspires at NMAJH

At the press preview for the “Leonard Bernstein: The Power of Music” exhibit at NMAJH. From left to right: Ivy Weingram, Alexander Bernstein, Nina Bernstein, and CEO and Gwen Goodman Director of NMAJH Ivy Barsky. Photo credit: Bonnie Squires

Maybe you thought you knew a lot about Leonard Bernstein — or maybe just the Broadway show or film “West Side Story.”

But you will learn a lot more about the legendary Jewish-American composer’s history and accomplishments after a visit to “Leonard Bernstein: The Power of Music,” the  latest exhibit at the National Museum of American Jewish History (NMAJH).

Ivy Weingram, is the curator — or more appropriately, conductor — of the impressive exhibit, which is in tribute to Bernstein’s hundredth anniversary. Worldwide, countless events have taken place, and will continue to occur throughout 2018, to celebrate the deceased music icon. Philadelphia has already had its fair share of events honoring Bernstein, including “Lenny’s Revolution,” a concert conducted by Bernstein’s protégée, David Charles Abell, and the Philly POPS orchestra.

[Read more…]

Seven Decades of Israeli Film

Scene of two men sitting at a table eating from the movie "Maktub" (Fate)

The movie “Maktub” (Fate)

It has been 70 years since Israel declared its independence.  So this year, the Israeli Film Festival of Philadelphia (IFF) will showcase films that highlight different aspects of the region’s history. The movies will be shown at various locations in Philadelphia and the nearby suburbs from March 3 to March 25.

Several of the documentaries and feature films epitomize the struggles that the infant Israeli nation underwent as it transitioned from survival mode to inclusion. Others deal with the acceptance of minorities, modern day dilemmas, and affairs of the heart. [Read more…]

“Lenny’s Revolution” Celebrates Leonard Bernstein – and the Eagles Too

 

Philly POPS and an Eagles mascot forming a conga line. Photo: The Philly POPS Facebook page.

“Fly, Eagles, fly on the road to victory.”

As one would expect, the 2018 Super Bowl Champions’ anthem has been sung across Philly, from sports bars to the victory parade on February 9. But one might not expect The Philly POPS to also get into the green.

But that’s exactly what the orchestra did at the Kimmel Center during “Lenny’s Revolution,” a tribute concert to the legendary composer Leonard Bernstein. [Read more…]

Lenny’s Revolution: A Centennial Bernstein Celebration With David Charles Abell

By now you must have seen all the ads announcing Lenny’s Revolution: A Centennial Bernstein Celebration, with David Charles Abell and The Philly POPS. Maestro Abell, the principal guest conductor of the 65-piece Philly POPS orchestra, is flying back from London for the Leonard Bernstein celebration concerts, which will be held on February 2 – 4 at the Kimmel Center.

I was able to interview Mr. Abell (pronounced “uh-BELL”) by phone while he was in London. During our conversation, he shared his Philadelphia roots with me, and mentioned that he still has relatives who live in Chestnut Hill. [Read more…]

Ode to Arthur

Arthur Koestler.

By Marie Miguel

There are certainly more than enough horrific tales of how the persecuted lived under fascism in the middle of the 20th century, and indeed dozens of books with “Koestler” on their covers.

“Scum of the Earth” is a unique kind of autobiographical adventure, a guide to suffering atrocious treatment with as much good humor as possible. The book also describes  how a totalitarian regime can subvert the morals of both states and individuals.

For someone who wasn’t actually a criminal, Arthur Koestler certainly saw the inside of a large number of cells. Reprising this aspect of his personal history is possibly the best way to explain what the reader can expect from “Scum of the Earth.”

[Read more…]

Edmund Weisberg: From Bioethicist to Children’s Book Author

Local Philadelphia author Edmund Weisberg wears a lot of hats: science writer, bioethicist, nutritionist, editor, social activist — and children’s book author. In 2016, Weisberg realized a dream. After raising $7,600 through a Kickstarter campaign, he published his manuscript for the children’s book While You’re at School, which he had written 16 years earlier. It is a beautiful book in rhymed verse, which provides a series of quirky responses to a question raised by a little boy: “What do you do while I’m at school, Mom?”

Edmund Weisberg.

[Read more…]

“The Ruined House” – A Collision Between Traditional and Contemporary Jewish Life

A Sapir Prize-winning novel, The Ruined House, by Jerusalem-born Ruby Namdar, is a highly imaginative and illuminating portrayal of the struggle between the spiritual and corporeal domains of mankind. It tells the story of two houses: the ancient Temple in Jerusalem, host to the soul of a people, and Andrew P. Cohen, host to the soul of a man. Both houses flourished, until outside forces and inner flaws laid siege to their protective walls leaving them lying in ruins. [Read more…]

Ken Stern’s “Republican Like Me”: Building Bridges Within a Two-Party Country

By Steve Wenick

I was intrigued by the title of the book, Republican Like Me by Ken Stern, because the author was the former CEO of NPR and a life-long Democrat. Like virtually all of his family and friends, Stern readily admits that he spent his life enclosed in a liberal bubble. But his is a story of how he managed to burst that bubble and venture forth to environs unknown to him while keeping his liberal principles and values intact. [Read more…]

Author Chronicles His Life From Childhood in Nazi Germany to Success in America

Mazel tov” is the customary exuberant response to the sound of shattering glass at the conclusion of a Jewish wedding ceremony. But for a young Fred (Fritz) Behrend, the sound of breaking glass meant anything but celebration.

The harrowing events that defined the formative years of Behrend’s life are chronicled in an engrossing book that he co-authored with Larry Hanover, Rebuilt from Broken Glass: A German Jewish Life Remade in America. In this book, we learn about the years leading up to the Holocaust as witnessed though the eyes of a young boy who led a life of innocence and privilege. But in 1938, when he was 13, the life he knew was abruptly shattered by the event known as Kristallnacht (Night of Broken Glass). [Read more…]